Protein hydrolyzates, wheat germ(94350-06-8)
- Name: Protein hydrolyzates, wheat germ
- Synonyms:
- Molecular Formula:
- Molecular Weight:
- CAS Registry Number:94350-06-8
- EINECS:
- Melting Point:
- Water Solubility:
CAS No.94350-06-8 Protein hydrolyzates, wheat germ
Assay:98%Min Appearance:detailed see specifications Package:according to the clients requirement Storage:Store in dry, dark and ventilated place. Transportation:by ocean shipping or clients requirement Application:An important raw material and intermediate used in Organic Synthesis, Pharmaceuticals
Min. Order:1Kilogram
Supplier:Dayang Chem (Hangzhou) Co.,Ltd. [
China (Mainland)] 
Assessed
SupplierTel:+86-571-88938639
Address:9/F, Unit 2 Changdi Torch Building, 259# WenSan Road, Xihu District, Hangzhou City 310012, P.R.China
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CAS No.94350-06-8 Wheat Peptone
Assay:95% Application:For research use only.
Min. Order:0
Supplier:BOC Sciences [
United States] 
Premium
SupplierTel:1-631-485-4226
Address:Ramsey Road
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